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Handcrafted Olive Wood Meat Tenderizer Mallet – Wooden Kitchen Tenderizer Tool "35 cm"

Handcrafted Olive Wood Meat Tenderizer Mallet – Wooden Kitchen Tenderizer Tool "35 cm"

Regular price £24.50 GBP
Regular price Sale price £24.50 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

SKU:HUM-35

Quantity

Elevate your culinary tools with this Handcrafted Olive Wood Meat Tenderizer Mallet. Carved from premium, solid olive wood, this meat pounder combines timeless rustic beauty with everyday kitchen functionality.

Featuring a double-sided textured mallet head with precise pyramid teeth, it effectively breaks down tough muscle fibers to soften steaks, poultry, pork, and cutlets. The ergonomic wooden handle ensures a firm, comfortable grip during use, while the natural olive wood grain makes each mallet a unique piece of artisanal kitchenware.

  • Material: 100% Solid Natural Olive Wood

  • Design: Ergonomic contoured handle with textured pyramid-teeth head

  • Function: Ideal for tenderizing steaks, poultry, chops, and flattening meats evenly

  • Features: Unique organic wood grain, durable construction, natural oil finish

  • Ideal For: Home chefs, BBQ enthusiasts, culinary gifts, and rustic kitchen decor

Shipping

Usually all the orders will be dispatched within 48 hours.
UK delivery usually takes 1 - 3 working days, international delivery can take 2 - 10 working days depending on the delivery service and destination.
All prices are excluding postage and packaging.

Returns

You can cancel your order within 14 days of receiving the goods. You then have 14 days after notifying us of the cancellations to return the goods back to us. The goods must be returned back to us in the same condition it was sent out. A refund will then be issued within 14 days of us receiving the returned goods.

Care

- Olive wood requires some periodic care.
- Only hand wash, never put in the dishwasher. Once washed, dry immediately.
- Regularly using a neutral oil (such as olive oil) and a soft cloth to oil the surfaces of the wood will bring the grain's natural beauty alive, then let it absorb the oil for an hour.

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